We are looking for a Team Leader for our Restaurant in our new garden centre, Jack’s Patch in Bishopsteignton.
The role is for front of counter, where you will lead and supervise a team.
- Good experience of managing at supervisor level
- Experience in food handling is not essential but would be useful
- Food Safety level 2 qualifications are desirable
You will enjoy working as part of a busy friendly team and have excellent customer service skills. Experience of working in a catering role in a similar environment is desirable.
Otter Garden Centres is a leading independent garden centre with seven branches across the South of England. We pride ourselves on our high-quality homemade food and excellent customer service standards in our coffee shops.
If you would like to join our friendly team in Jack’s Patch, please get in touch.
This is a permanent full-time role for 39 hours per week, over 5 days to include 1 weekend day.
Please send a CV and covering letter with your application to Restaurant Manager, John by email to Restaurant@otterjackspatch.com
The closing date for applications is August 30th 2019.